Kegging Cider

[ScottK]

I am planning on kegging some cider and then bottling it later. I've read mixed ideas on how to properly carbonate cider. Anyone have any experience with this?

[maltbarley]

I've always done it the same as beer. What have you heard that says otherwise?

[ScottK]

I read a range of things on various forums. I'll just go with the 30 psi for 30 seconds for 3-4 days and see where we end up. I'm glad to hear there's no real difference than beer. I suppose if I want a lighter carbonation I can just carb it like a porter or stout.