Who... me? muahahaha :p
well... the oatmeal stout sparged nicely, no issues... the one issue, I don't have a scale and kinda used 12 or 13 lbs of 2 row instead of 9...
my pre boil gravity was 1.073....
Search found 93 matches
- Sat Jan 14, 2012 1:16 pm
- Forum: Cheers!
- Topic: Hello everybody!
- Replies: 8
- Views: 1375
- Fri Jan 13, 2012 4:22 pm
- Forum: Cheers!
- Topic: Hello everybody!
- Replies: 8
- Views: 1375
Re: Hello everybody!
Thanks for the welcome!
I am in the OC area, Westminster to be exact. I will try to make it out there. I am heading to Vegas the next day, so it might not be in the cards, but I will try to get there.
I am in the OC area, Westminster to be exact. I will try to make it out there. I am heading to Vegas the next day, so it might not be in the cards, but I will try to get there.
- Fri Jan 13, 2012 2:28 pm
- Forum: Cheers!
- Topic: Hello everybody!
- Replies: 8
- Views: 1375
Hello everybody!
Hello everyone! Just joined the forum today... been extract brewing for six months and will be AGin' for the first time tomorrow. So far I have 5 batches under my belt: "Oldcaster brown" from O'sheas ... meh... my first brew Since then, CA Common (John Palmer's recipe in How to Brew) Doubl...